I’ve got a Free Meal Plan with 7 of my super popular recipes (complete with grocery list)! Preheat oven to 450ºF. These are wonderful! Brush lightly with olive oil and season with salt and pepper. I just made these.. OMG...so delicious ..I followed recipe exactly except for 2 things..1) I lined the baking sheet w/ parchment ...no sticking problem..#2) as soon as I removed from oven I grated parmesan/ reggiano all over the top of the potatoes...to die for. Bacon grease. Salt and … This secret is the very reason that my husband almost fell over when he ate them. Slice the potatoes into thin slices of 1/16-inch-thick. Drizzle the melted butter—or oil, if you prefer—over the potatoes and toss gently to coat. Preheat oven to 400 degrees. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. You brush the baked potato slices with bacon drippings. Slice the potatoes at a slight diagonal. It was as simple as it gets: olive oil, some onions, and some salt and pepper. Season the sliced potatoes with more salt and pepper, then add half of the sauce and spread out to cover the potatoes. I thought I liked it salty but apparently not! Step 2 Place potatoes, garlic powder, black pepper, celery seed, paprika, cayenne pepper, and salt into a zip-top bag. https://www.foodnetwork.com/recipes/daphne-brogdon/skillet-potatoes *Don’t have bacon? The picture shows a slice about 1/8th inch thick. Add the potato slices and cook, stirring frequently, until they are lightly browned and partially cooked. Cut the potatoes into 3/4 inch slices. 1 1/2 pounds Yukon gold potatoes, peeled, very thinly sliced, 2 tablespoons olive oil, plus more for pan. Generously brush a large rimmed baking sheet with olive oil, and overlap the potato slices just slightly. Adjust oven rack to middle position and heat oven to 500°F. Hi Ginger! In fact whenever I order pizza I get it with a side of sauce and dip my pizza in it! My husband makes fun of me for it lol. These baked potato slices are topped with melted cheese, crispy bacon, Italian seasoning, and served with sour cream for dipping! Preheat oven to 400 degrees, and place rack in the middle of the oven. Preparation. Place potatoes in a single layer on prepared baking sheet. In remaining fat cook potatoes, carrots and onions until lightly browned; stirring occasionally. Flip and repeat. Learn how to minimize the spread of germs with an extra few seconds of scrubbing. packaged bread crumbs 2 tbsp. EW YUCKY my husband and kids hated it!!!! Required fields are marked *. https://www.tasteofhome.com/recipes/never-fail-scalloped-potatoes Spray a 9″ x 13″ casserole dish with cooking spray. Line a rimmed baking sheet with foil. Sprinkle with Italian seasoning, then top with green onions. Arrange the potatoes and onions in the prepared baking dish, staggering potato and then onion. Place the potato slices on a baking tray lined with parchment paper. As the potatoes bake, cook the bacon over low heat. Easy Cheesy Garlic Scalloped Potatoes is the most delicious scalloped potatoes recipe with tender sliced potatoes and a garlicky cheddar cheese cream sauce. Meanwhile, cook bacon strips in a large pan over low heat until crispy. I think I am actually salivating as I type this. To reheat, bake at 325° for 8-10 minutes. grated Parmesan cheese Next time I will use larger potatoes.. Spray a 12 x 8 inch (or similar sized) pan with cooking spray. Martha Stewart is part of the Meredith Home Group. It was great. Heat the oven to 400 F. The Spruce. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Cut unpared potatoes into 1/4" thick slices. Easy Oven Roasted Sliced Potatoes, How To Roast Sliced Potatoes. posted by Stephanie on February 13, 2020 — 32 Comments », Subscribe now and get your FREE 7-Recipe Meal Plan (Complete with grocery list! Will definitely be making quite often. Carefully spread the slices on the hot baking sheet in a single layer and roast until golden and crispy, turning with a metal spatula occasionally and spreading them out to cook evenly, 30 to 35 minutes. Method: Place a large baking sheet in the oven, and preheat to 450 degrees. One of the best (and easiest) Side Dish Recipes for the holidays has to be creamy, cheesy Scalloped Potatoes. Slice the unpeeled baked potatoes into rounds about 1/8 inch to 1/4 inch thick. This os such a fabulous recipe and I cannot wait to try theae others….Thank you. So happy you liked it Juanita and thanks for the review! Sliced potatoes in thick coins, approximately 1" thick, discarding the ends. Cut crosswise into 1/2-inch thick slices. Add 1 cup of the cheddar cheese on top of the sauce in an even layer. Being strapped for time doesn’t mean you have to sacrifice flavor. Pour olive oil, Italian seasoning and salt in ziplock bag and toss to coat potatoes. Thanks for sharing:). I’ve never tried that but sounds like a good idea! These are really good. In a large, heavy iron or nonstick skillet over medium-high heat, melt or heat 3 tablespoons of fat. Baked potato slices freeze well! I do have a question. Inspect the cooled baked potatoes and remove any imperfections. Preheat oven to 400 degrees F. Line two baking sheets with parchment paper. Transfer the sliced potatoes to a large bowl and add … (Okay fine, grease. Assemble: Use a scoop or spoon to fill the potato slices with the potato mixture.Slightly mound the mixture in the slices, as it will settle after baking. Slice potatoes into half-inch thick slices. Place the washed potato into a small bowl. updated on March 8, 2019 November 3, 2014. Bake until potatoes are golden brown and crisp in places, about 30 minutes. I’ve made these twice now…they are delicious! Leave the bacon drippings. Wash and dry sweet potatoes. Decrease the heat to 350 degrees. Remove from oven and cool for 10 minutes before serving. From which platforms to use and the best books to read, bibliophiles share their advice. Plus, we have the scoop on that "add corn syrup to the water" myth. Baking Potatoes Coat the potato with oil. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Idaho potatoes, peeled and sliced 1/2 inch thick 1 tsp. Place back in the oven until the cheese is melted, about 5 minutes. Roast potatoes for 15 minutes. Anyone. Increase the oven temperature to 425 F/220 C/Gas 7. I hope that helps, I don’t have an exact count of how many slices unfortunately. Keep everything from your countertops to your dining room chairs germ-free. mix butter and oil. I roast my par-boiled potatoes at 400°F for … Place skillet in the oven and roast potatoes for 1 hour until the top edges of the potatoes are crispy. On a cutting board, cut off the very end pieces of each potato, then slice the potato into 3 to 4 equal slices. In a medium bowl, combine … Butter an 8x8 casserole dish. Top with the remaining cheese. Roast the sliced potatoes. this website. He doesn’t even care for potatoes that much, (I know, sinful, barely forgivable even, because potatoes are amazing), but these suckers? I roast them on a greased cookie sheet in a single layer. There’s a secret to these little baked slices of potato heaven that I’m going to let you in on. Thanks Ginger. Can be prepared 3 hours ahead. Serve with sour cream! You likely wash your hands several times a day, but are you doing so effectively? Serve these elegant, thyme-seasoned potato slices with our Striped Sea Bass with Blood Oranges and Olives. Bake for 15 -20 minutes, until lightly brown. I would use less thyme and less alt next time. Bake: Transfer the baking sheet to the oven and bake for 8 minutes, or until the cheese is melted.Turn on the broiler and broil for 2 to 3 minutes, watching very carefully so you won’t burn them. Sign up for my email list and I’ll send it over now along with weekly dinner recipes! Cover with paper towel and microwave for 5-6 minutes or until almost soft. In a medium bowl, combine the potatoes, olive oil, and thyme. . (Just leave out the green onions.) All can be made in 45 minutes or less. ), Your email address will not be published. But I would make them again. Top the potatoes with grated cheese and crumbled bacon. Hi Roger, I’m so happy that you enjoyed this recipe! Layer potato slices, onion, and garlic in a 9 x 13 baking dish or foil pouch. Preheat oven to 375 degrees F. Rinse the potatoes and dry them off with a paper towel. Drizzle it with … AU and I cooked the most delectable oven roasted chicken with it. Slice potatoes into very thin slices (1/4 inch). I usually fold one side of the parchment paper over and swirl them around (that way I don't have to get my hands or a spoon oily). Reheat in a 350°F oven for 6 minutes or until warmed through. Help them thrive even when the temperature drops. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. I made two huge sheet pans and nothing was left over. Discard extra fat. 2) Remove from … this link is to an external site that may or may not meet accessibility guidelines. Remove the potato slices from the oven and lightly brush with bacon drippings. Directions Preheat the oven to 375 degrees. Brush slices with mixture. https://www.allrecipes.com/recipe/18346/baked-scalloped-potatoes THIS WAS DISGUSTING!!!!!!!!!!!!!!! Very easy to put together. Season the sliced potatoes with unsalted butter, olive oil, salt and herbs. It has the same consistency and really can’t tell a difference. Guys, these are like potato skins, hasselback potatoes, and loaded baked potatoes all rolled into one. It’s go-to comfort food disguised as a fancy side dish. Square off the pointed ends of the potatoes and cut into 1-inch-thick disks. He could eat them all day long.The Secret? 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home, Striped Sea Bass with Blood Oranges and Olives. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Meanwhile, crumble the bacon. Try to keep the slices at a similar width (1/4 of an inch would be on the thicker side; about 1/8 of an inch is a nice size or even smaller if … Sprinkle with Italian seasoning and green onions. Preheat oven to 400 degrees, and place rack in the middle of the oven. Serve them as an appetizer for party or as a side dish to go along with steak, chicken, or burgers! Serve with sour cream and enjoy! I am a diabetic and need to count carbs so with that in mind, how big is a serving size. https://www.layersofhappiness.com/easy-oven-roasted-parmesan-potatoes Remove them to a large bowl and set aside. Using spoon press and rub fat over bottom of dutch oven. I'm not sure I liked the coarse salt with these. Yes, potatoes cook down a bit in the oven. Top these with some steamed broccoli instead. Preheat oven to 425 degrees. Take out the bacon and set it aside for 5 minutes (this makes it crispier). They’re so easy to make. Cut potatoes into 1/4 inch thick slices. They turned out perfect! Brush Bacon Drippings on both sides of the potato slices and bake for 10 more minutes. This is thick enough so they don’t shrink down to potato chips, but thin enough so they bake through nicely. Bake for 10 more minutes. Scrub the russet potatoes clean and cut into. Over medium heat; cook fat until light brown. My mission is to bring you simple, flavorful, and budget-friendly recipes that you can rely on to feed your family and friends. A Japanese or French mandoline is great for slicing vegetables uniformly -- anywhere from very thin to thick -- and takes much less time than slicing by hand with a knife. Then, place the sliced potatoes in the oven. I promise you, these will make anyone a potato lover. Nice treat. 'Tis the season to enjoy (and gift!) I liked this. Stacking up the potatoes in a muffin pan. If you increase the heat to 400 for a few minutes it will add a little more color to the top! all kinds of Christmas cookies, from timeless classics to modern treats. You’re very welcome Jocelyn, I’m so happy you like them! We make this a lot for football parties! In a medium saucepan over high heat, add potatoes, 1 teaspoon of salt, and enough water to cover potatoes. Add the olive oil, salt, and cracked pepper on top. All Rights Reserved. *Ranch seasoning can be sprinkled over the cheese instead of Italian seasoning as well. Be sure to download our complete guide here! I like to use the squeezable Greek yogurt instead of sour cream. Bake and roast in the oven. Season with salt and pepper, and toss until well coated. Your email address will not be published. Arrange in a single layer on prepared baking sheet. In a large bowl, combine oil and … salt 1/4 tsp. Enter to Win $10,000 to Makeover Your Home! 1) Wash & slice potatoes approximately 1/4 inch thick. THICK ROASTED SLICED POTATOES. Scrub the russet potatoes clean and cut into 3/4 inch slices. Add Chops and cook until browned on both sides. Mix the potatoes around until they are all coated. Add a layer of the sliced potatoes (about half) into an even layer. The question is how can I get them to brown? Remove the slices from the oven. And phew did that go well with the gravy. I was trying to be dainty about it. Daily baking inspiration for the holidays and beyond! Top with shredded cheese and crumbled bacon. They have been the same color both times. Cut potatoes into 3/4 to 1 inch thick slices, discarding ends. And follow me on Facebook, Instagram, and Pinterest! Martha Stewart may receive compensation when you click through and purchase from links contained on How long do you roast potatoes in the oven? Put slices in a … I have made these 2 days in a row, once with parchment paper and once without. Place fat in dutch-oven. Put potato slices in a gallon ziplock bag. Thinly slice the potatoes about 1/8-inch thick and toss with the oil, salt and pepper. ... Peel the potatoes and roughly slice to make thick round slices. *Monterrey Jack is a good cheese to use as well. See recipe card at the bottom of post for full ingredient amounts and instructions. Place the potatoes on a baking sheet and bake for 30 to 35 minutes, or until the potatoes are tender and the skins are slightly crisp. Drizzle each layer with olive oil. Preheat oven to 375 degrees. I made thee once and they were simple delicious. No color at all. Layer potatoes in an oven safe dish or cookie sheet. Start by carving out a designated work area in your space. Use a. Bake the slices on a baking sheet in the oven for 25 minutes. Remove chops and set aside. Use. Bake for 5 minutes, until the cheese is golden brown. Line two baking sheets with parchment paper or foil. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. This recipe makes enough for 5 servings, the nutritional information is per serving. I cut mine to 1/4 inch because 3/4 seemed unreasonabke to me. Recipe says 3/4 inch is that correct? Store in the fridge in an airtight container for 3-4 days. Let stand in large bowl of cold water at least 15 minutes. Place butter pieces evenly on each layer about 1 inch apart. Place overlapping slices in buttered oven to table 13x9x2 pan. pepper 2 tbsp. Instructions Preheat oven to 400°F (200 degrees C). Thanks so much Dianna! I bet adding pizza sauce to these is delicious! 1/2 c. butter, melted 4 sm. I made this recipe this past weekend when we had a couple of friends over. Toss potatoes in butter mixture. The toppings would have more room to hang onto. © Copyright 2021 Meredith Corporation. I loooove extra sauce on everything. Place a rimmed baking sheet in the center rack of the oven and preheat the oven to 425 degrees F. Thinly slice the potatoes about 1/8-inch thick … Bake at 375°F for 25 minutes. 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Easy medical face mask with fabric and cotton ribbon, amid the coronavirus ( )...